OLD EL PASO CHICKEN TORTILLA SOUP

UPC: 041196136081,
Old El Paso Mexican Chicken Tortilla Soup. Made with Chicken Broth and White Chicken Meat with Corn.
Product of USA,
INGREDIENTS: Chicken Broth, Tomatoes, Green Sweet Pepper, Cooked White Chicken Meat, Corn, Black Beans. Contains Less Than 2% Of: Toasted Corn Flour, Modified Food Starch, Tomato Paste, Hydrolyzed Corn Protein, Water, Salt, Spice, Cilantro, Onion Powder, Dried Chile Pepper, Potassium Chloride, Flavoring, Sugar, Soy Protein Isolate, Sodium Phosphate, Garlic Powder, Calcium Chloride, Citric Acid, Natural Flavor. Gluten Free
Contains: Soy. Contains bioengineered food ingredients.

NUTRITION FACTS: Per Serving
Package Size 524g (18.5 oz)
Serving Size 1 cup (249g), Servings Per Container 2
Calories 90, Calories from Fat 0
Amount Per Serving % Daily Value*
Total Fat 1g 1%,
Saturated Fat 0g 0%,
Trans Fat 0g,
Cholesterol 10mg 3%,
Sodium 620mg 27%,
Potassium 520mg 10%,
Total Carbohydrate 17g 6%,
Dietary Fiber 5g 16%,
Total Sugars 3g,
Protein 6g
Vitamin A 0% Vitamin C 0% Calcium 4% Iron 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

COOKING DIRECTIONS:
1 Can Soup (Do Not Add Water)
STOVE TOP: Empty into pot. Stir occasionally while heating over medium heat, about 5 minutes or until hot.
MICROWAVE – Empty into microwaveable bowl; cover loosely. Heat for 3 to 3 1/2 minutes or until hot, stirring once. Careful. Let stand in microwave 1 minute and stir before serving.
Caution: Bowl will be hot; carefully remove from microwave using pot holders. Note: Microwave ovens vary. Cooking times are approximate.