LEE KUM KEE MONGOLIAN BBQ STIR-FRY SAUCE

UPC: 078895131079,
Lee Kum Kee Mongolian BBQ Stir-Fry Sauce.
Product of USA,
INGREDIENTS: Chili Peppers, Soybean Oil, Soybeans, Wheat Flour, Sesame Oil, Salt, Water, Sherry Cooking Wine, Sugar, Acetic Acid, Modified Corn Starch, Sesame Oil, Sesame Seed Paste, Safflower Oil, Rice Vinegar, Yeast Extract, Garlic, Spice, Caramel Color, Acetic Acid, FD&C Red 40, Xanthan Gum, Cultured Dextrose, Maltodextrin, Sodium Benzoate.
Contains: Soybeans, Wheat.

NUTRITION FACTS:
Package Size 227g (8.0 oz), Serving Size 3 tbsp 58g, Servings Per Container 4,
Amount Per Serving Calories 130, Calories from Fat 50
% Daily Value*
Total Fat 6g 9%,
Saturated Fat 1g 5%,
Trans Fat 0g,
Cholesterol 0mg 0%,
Sodium 1230mg 51%,
Total Carbohydrate 18g 6%,
Dietary Fiber 1g 3%,
Sugars 15g,
Protein 1g,
Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.