ANNIE CHUN'S JAPANESE STYLE VEGAN TONKOYSU RAMEN SOUP BOWL

UPC: 765667111864,
Annie Chun’s Japanese Style Vegan Tonkotsu Ramen Soup Bowl. Enjoy a bowl of Cooked Ramen Noodles savory vegetable broth with corn, carrots and green onions – at home, office, or on the go.
Product of USA,
INGREDIENTS: RAMEN NOODLES: Water, Wheat Flour, Less Than 2% Of; Salt, Lactic Acid.
SOUP BASE: Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Maltodextrin, Tamari Soy Sauce (Water, Soybean, Salt), Soybean Oil, Yeast Extract, Onion Powder, Corn Starch, Yeast Extract, Garlic, Spices, Natural Flavor, Canola Oil, Sugar, Sesame Seed Paste, Salt, Tapioca Flour, Vegetable Soup Base (Vegetables, Carrots, Celery, Onion), Salt, Sugar, Tapioca, Maltodextrin, Yeast Extract, Garlic Powder, Turmeric, Flavor, Less Than 2% Of; Distilled Vinegar, Soy Milk Powder, Yeast Extract, Natural Flavor, Onion Powder, Shiitake Mushroom Extract Powder (Dextrin, Shiitake Mushroom, Water, Salt, Yeast Extract), Spices, Granulated Garlic, Flavors, Rosemary Extract (Sunflower Oil, Rosemary Extract).
TOPPINGS: Dehydrated Green Onion, Dehydrated Carrot, Dehydrated Corn, Potassium Carbonate, Glucose.
Contains: Soy, Wheat. Vegan, Non-GMO

NUTRITION FACTS:
Package Size 153g (5.4 oz),
Serving Size 1 bowl (153g), Servings Per Container 1, Calories 290, Calories from Fat 0
Amount Per Serving % Daily Value*
Total Fat 2.5g 3%,
Saturated Fat 0g 0%,
Trans Fat 0g,
Cholesterol 0mg 0%,
Sodium 990mg 43%,
Potassium 200mg 4%,
Total Carbohydrate 57g 21%,
Dietary Fiber 3g 11%,
Sugars 4g,
Protein 9g,
Vitamin A 0%, Vitamin C 0%, Calcium 2%, Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.