MICHAEL ANGELO'S LASAGNA WITH MEAT SAUCE

UPC: 037363006127,
Michael Angelo’s Lasagna With Meat Sauce. Made with homestyle meat sauce and creamy Ricotta cheese, smothered between layers of pasta then topped with Mozzarella cheese. Uncompromisingly Italian-Style.
Product of USA,
INGREDIENTS: Tomatoes (Tomatoes, Salt), Pasta (Durum Semolina), Water, Ricotta Cheese (Milk (Whole & Skim), Vinegar, Salt), Beef, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Imported Romano Cheese (Pasteurized Sheep’s Milk, Cheese Cultures, Rennet, Salt), Egg, Garlic, Salt, Soy Oil, Olive Oil, Spices.
Contains: Wheat, Milk, Eggs. No Preservatives, No Artificial Ingredients.

NUTRITION FACTS:
Package Size 312g (11 oz)
Serving Size 1tray 312g, Servings Per Container 1
Calories 370,Calories from Fat 110
Amount Per Serving % Daily Value*
Total Fat 11g 14%,
Saturated Fat 6g 29%,
Trans Fat 0g,
Cholesterol 55mg 18%,
Sodium 770mg 33%,
Potassium 580mg 10%,
Total Carbohydrate 47g 17%,
Dietary Fiber 3g 12%,
Sugars 7g,
Protein 22g
Vitamin A 0%, Vitamin C 0%, Calcium 25%, Iron 10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

COOKING DIRECTIONS: Keep frozen. Cook thoroughly
Microwave (Recommended): Remove entre’e from carton and cut a 1 inch slit in the overwrap. Cook on High for 5-6 minutes or until hot. Use caution when handling.
Oven: Preheat oven to 400 degrees F. Remove entre’e from carton leave overwrap on. Bake for 40-45 minutes or until heated throughout. Use caution when handling.